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THICK NYC CHRISTMAS COOKIES 😍

Enjoy these thick, chewy Christmas cookies with chocolate chips and warm spices, perfect for holiday celebrations.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Dough
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips
  • 1 cup chopped walnuts (optional) optional
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
Decorations
  • sprinkles sprinkles for decoration (optional) optional

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Mix flour, baking soda, salt, cinnamon, and nutmeg.
  3. Cream butter with sugars, add eggs and vanilla, then combine with dry ingredients.
  4. Stir in chocolate chips and walnuts (if using).
  5. Scoop dough onto baking sheet, add sprinkles if desired, and bake 12-15 mins.

Notes

For thicker cookies, chill the dough before baking.