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Texas Roadhouse Italian Dressing Recipe

A flavorful homemade Italian dressing inspired by Texas Roadhouse, perfect for salads and dipping.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 tablespoons
Course: dressing
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Wet Ingredients
  • 1/2 cup olive oil
  • 1/4 cup white vinegar
  • 2 tablespoons lemon juice
Dry Ingredients
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1 clove garlic (minced)
  • 1/4 teaspoon red pepper flakes (optional)

Method
 

  1. Combine olive oil, white vinegar, and lemon juice in a bowl. Whisk until blended.
  2. Add Parmesan, sugar, salt, pepper, herbs, garlic, and red pepper flakes. Mix well.
  3. Taste and adjust seasonings as desired. Store in an airtight container and refrigerate for at least an hour before serving.

Notes

This dressing is best when chilled to allow flavors to meld.