Ingredients
Method
- Prepare brownie mix according to package directions.
- Pour batter into a greased baking pan.
- Bake according to package directions. Let cool completely.
- Cut brownies into football shapes using a cookie cutter or knife.
- Frost each brownie with chocolate frosting.
- Pipe white frosting on top of the chocolate frosting to create football laces.
- Add football sprinkles, if desired.
- Enjoy your limited edition football brownies!
Notes
For easier cutting, chill the brownies in the refrigerator for about 30 minutes before cutting into shapes.
