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Garlic Butter Baked Chicken Breast

Juicy, flavorful chicken breasts baked with garlic butter and herbs, perfect for a quick and delicious meal.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 pieces
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Chicken
  • 4 pieces boneless, skinless chicken breasts about 6 oz each
  • 4 tablespoons unsalted butter melted
  • 4 cloves garlic minced
  • 1 teaspoon italian seasoning
  • 0.5 teaspoon paprika
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 tablespoon fresh parsley chopped, for garnish
  • optional lemon wedges for serving

Method
 

  1. Preheat oven to 400°F (200°C).
  2. Mix melted butter, garlic, Italian seasoning, paprika, salt, and pepper.
  3. Pat chicken dry, place in a greased dish, and coat with garlic butter.
  4. Bake for 20-25 minutes until golden and cooked through.
  5. Optional: broil for 2-3 minutes for crispy top. Rest for 5 minutes, garnish with parsley, and serve with lemon wedges.

Notes

Ensure chicken reaches an internal temperature of 165°F (75°C) for safety.