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A bowl of refreshing cucumber vinegar salad.

Cucumber Vinegar Salad

A refreshing and tangy cucumber salad perfect for a light snack or side dish.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: International
Calories: 50
Ingredients Method Notes

Ingredients
  

Vegetables
  • 2 medium cucumbers, thinly sliced
  • 1/4 cup white vinegar
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • optional Fresh dill (for garnish) Optional

Method
 

  1. Wash and thinly slice the cucumbers.
  2. Mix vinegar, sugar, salt, and pepper until dissolved.
  3. Toss cucumbers in the dressing to coat.
  4. Refrigerate for at least one hour.
  5. Serve chilled, garnished with dill if desired.

Notes

For extra flavor, add a splash of lemon juice.