Ingredients
Method
- Cook ground beef in a skillet until browned, then drain.
- Add taco seasoning and water; simmer for 5 minutes.
- Combine lettuce, tomatoes, corn, and black beans in a large bowl.
- Add cooked beef and cheese to the salad, then pour dressing and toss.
- Top with crushed tortilla chips before serving.
Notes
For extra crunch, add more tortilla chips just before serving.
