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Close-up of layered Halloween dip with beans, sour cream, and avocado.

7 Layer Halloween Dip

This festive 7 Layer Halloween Dip is a crowd-pleasing appetizer perfect for any Halloween gathering. Layers of refried beans, sour cream, guacamole, salsa, cheese, olives, and green onions create a delicious and colorful treat.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 12 servings
Course: Appetizer
Cuisine: Mexican
Calories: 350
Ingredients Method Notes

Ingredients
  

Layers
  • 1 can refried beans
  • 1 container sour cream
  • 1 package taco seasoning
  • 2 avocados, mashed
  • 1 lime, juiced
  • 1 cup guacamole seasoning
  • 1 jar salsa
  • 1 cup shredded cheddar cheese
  • 0.5 cup black olives, sliced
  • 0.25 cup green onions, chopped
  • Candy Corn for garnish - optional
  • Tortilla Chips for serving

Method
 

  1. In a bowl, combine sour cream and taco seasoning. Mix well.
  2. In a separate bowl, combine mashed avocados, lime juice, and guacamole seasoning. Mix well.
  3. Spread refried beans evenly on the bottom of a serving dish or platter.
  4. Spread the sour cream mixture over the refried beans.
  5. Spread the guacamole mixture over the sour cream layer.
  6. Pour salsa evenly over the guacamole layer.
  7. Sprinkle shredded cheddar cheese over the salsa.
  8. Sprinkle sliced black olives over the cheese.
  9. Sprinkle chopped green onions over the black olives.
  10. Garnish with candy corn, if desired.
  11. Serve immediately with tortilla chips, or chill for later.

Notes

For a spicier dip, use a hot salsa or add a pinch of cayenne pepper to the guacamole mixture.