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How to Make Garlic Butter Beef Bites with Potatoes in 30 Minutes

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Are you ready to whip up a delicious meal that will have your family raving? I know I am! Today, I’m excited to share my recipe for Garlic Butter Beef Bites with Potatoes. This dish is not only packed with flavor but also comes together in just 30 minutes, making it perfect for those busy weeknights when you need quick family dinners. Plus, it’s a fantastic option for meal prep or even a cheap meal for a crowd!

Why You’ll Love This Recipe

  • Quick and easy to prepare, perfect for busy weeknights.
  • Rich, savory flavors that everyone will love.
  • Versatile enough to serve as a hearty main dish or a side.
  • Great for meal prep and can be stored for later.
  • Pairs wonderfully with other easy pasta recipes for a complete meal.

Ingredients

To make these mouthwatering Garlic Butter Beef Bites with Potatoes, you will need the following ingredients:

  • 1.5 pounds Beef stew meat (Cut into bite-sized pieces.)
  • 1 pound Baby potatoes (Halved for even cooking.)
  • 4 tablespoons Unsalted butter (Melted for the garlic butter sauce.)
  • 3 cloves Garlic (Minced for flavor.)
  • 1 teaspoon Onion powder (Adds depth to the flavor.)
  • 1 teaspoon Smoked paprika (For a smoky flavor.)
  • 0.5 teaspoon Dried thyme (Enhances the aroma.)
  • 0.5 teaspoon Dried rosemary (Adds a fragrant touch.)
  • 0.5 teaspoon Salt (Or to taste.)
  • 0.25 teaspoon Black pepper (For seasoning.)
  • 0.25 cup Beef broth (To keep the dish moist.)
  • 1 tablespoon Olive oil (For searing the beef.)

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Now, let’s dive into the steps to create this delightful dish:

  1. Gather all ingredients and cut the beef into bite-sized pieces and halve the baby potatoes.
  2. Optional: Parboil the baby potatoes for a few minutes to soften them slightly.
  3. Heat olive oil in a skillet over medium-high heat and sear the beef bites until browned on all sides.
  4. In a small bowl, combine melted butter, minced garlic, onion powder, smoked paprika, thyme, rosemary, salt, and black pepper to create the garlic butter sauce.
  5. In the slow cooker, place the halved baby potatoes and seared beef. Pour the garlic butter sauce over the top and add beef broth.
  6. Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours until the beef is fork-tender.
  7. Let the dish rest for about 10 minutes before serving.

Pro Tips for Making the Recipe

Here are some helpful suggestions to ensure your Garlic Butter Beef Bites turn out perfectly:

  • For extra flavor, consider marinating the beef in the garlic butter sauce for a few hours before cooking.
  • If you’re short on time, you can skip the parboiling step for the potatoes, but they may take a bit longer to cook.
  • Feel free to add your favorite vegetables to the slow cooker, such as carrots or green beans, for a complete meal.
  • This recipe is perfect for Crock Pot Recipes Beef lovers, as it allows the flavors to meld beautifully over time.

How to Serve

These Garlic Butter Beef Bites are incredibly versatile! Here are some serving suggestions:

  • Serve them over a bed of creamy garlic pasta for a delightful twist.
  • Pair with a fresh garden salad for a light and healthy meal.
  • For a comforting option, serve with crusty bread to soak up the delicious garlic butter sauce.
  • These bites also make a great filling for tacos or wraps, adding a fun twist to your weeknight dinner ideas.

Make Ahead and Storage

This dish is perfect for meal prep! Here’s how to store it:

  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • To reheat, simply warm in the microwave or on the stovetop until heated through.
  • You can also freeze the beef bites for up to 3 months. Just thaw in the refrigerator overnight before reheating.
  • For those looking for Low Carb High Protein Crockpot Recipes, this dish fits the bill perfectly!

So there you have it! A delicious, hearty meal that’s perfect for any night of the week. I hope you enjoy making these Garlic Butter Beef Bites with Potatoes as much as I do. And if you’re looking for more inspiration, don’t forget to check out my Healthy Garlic Parmesan Chicken Pasta or High Protein Creamy Beef Pasta for more easy pasta recipes that your family will love!

garlic butter beef bites with potatoes 1 U1

Garlic Butter Beef Bites with Potatoes

Enjoy tender beef bites cooked in a flavorful garlic butter sauce with tender potatoes, perfect for a hearty and satisfying meal.
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 650

Ingredients
  

Meat and Potatoes
  • 1.5 pounds Beef stew meat Cut into bite-sized pieces
  • 1 pound Baby potatoes Halved for even cooking
Garlic Butter Sauce
  • 4 tablespoons Unsalted butter Melted for the garlic butter sauce
  • 3 cloves Garlic Minced for flavor
  • 1 teaspoon Onion powder Adds depth to the flavor
  • 1 teaspoon Smoked paprika For a smoky flavor
  • 0.5 teaspoon Dried thyme Enhances the aroma
  • 0.5 teaspoon Dried rosemary Adds a fragrant touch
  • 0.5 teaspoon Salt Or to taste
  • 0.25 teaspoon Black pepper For seasoning
  • 0.25 cup Beef broth To keep the dish moist
  • 1 tablespoon Olive oil For searing the beef

Method
 

  1. Cut beef into bite-sized pieces and halve the potatoes.
  2. Sear beef in olive oil until browned.
  3. Mix melted butter, garlic, spices, and herbs to make the sauce.
  4. Combine potatoes, beef, sauce, and broth in slow cooker; cook on low 6-8 hours.
  5. Rest for 10 minutes before serving.

Notes

For extra flavor, garnish with fresh herbs before serving.

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